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Job Title: Bakery Supervisor   



An established pastry manufacturing company located in Batu Caves, KL is currently seeking for suitable individual to fill the position of:



Bakery Supervisor   

RM 2,000 - RM 3,000                                    

5 days week




  • Reporting to Head of Operations / Production Manager
  • Responsible for the majority of work involved in the process of baking in production.
  • Work as a team to ensure that the desired end product is produced.
  • Ensure operation standards given are followed at all times.
  • Maintain quality and consistency of all baked products
  • To lead, provide guidance and monitor a team of operation staff in designated section to meet production schedule and product demand in accordance to standard set.
  • Work on continuous improvement to increase productivity and to minimize rejects rates.




  • Possess strong leadership skills, responsible and ability to work under minimum supervision.
  • Good analytical and problem solving skills.
  • Excellent interpersonal & people management skill, with good team working spirit & positive attitude
  • Candidate must possess at least a SPM/"O" Level, Higher Secondary/STPM/"A" Level, Professional Certificate, Food & Beverage Services Management or equivalent.
  • At least 3 year(s) of working experience in the related field is required for this position.



Additional benefit provided for successful candidates:

  • Transport Allowance              
  • Attendance Allowance




Interested candidates are invited to call 03 – 5636 8613 / 011- 3306 8963 for further discussion or send us a detailed resume via email (in MS Word format) to


Job Details
Job Ref: hm10bc
Start Date: 19/11/2013
Hours: Full Time
Location: Kuala Lumpur, Malaysia
Working Term: Permanent
Salary: RM2000 - RM3000
Application Deadline: 26/12/2013
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